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SKU: HO009 Category: Tags: , , ,

Tsuchime Damascus Nakiri 165 mm. (Stainless)

This is a traditional shape of knife in Japanese cooking. Specific for vegetable cutting. Also it could get all the basic chop work done. Both Home-cooking or Professional cook use it easily.

The blade is the Damascus Stainless blade with the Tsuchime pattern on it. The knife come with the Wooden Western handle. Easy to use and taking care.

Producing Area: Seki-Gifu/ Japan
Profile: Nakiri
Steel Type: Stainless Steel
Steel: Unclassified (Stainless Steel), Stainless Damascus Clad
Handle: Wooden Western Handle

Size: 165 mm.

Thickness: 2 mm.

Weight: 190 g.

**Make decision carefully, We do not refund**

* Prices Include VAT

฿5,500.00

1 in stock

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Description

This is a traditional shape of knife in Japanese cooking. Specific for vegetable cutting. Also it could get all the basic chop work done. Both Home-cooking or Professional cook use it easily.

The blade is the Damascus Stainless blade with the Tsuchime pattern on it. The knife come with the Wooden Western handle. Easy to use and taking care.

Producing Area: Seki-Gifu/ Japan
Profile: Nakiri
Steel Type: Stainless Steel
Steel: Unclassified (Stainless Steel), Stainless Damascus Clad
Handle: Wooden Western Handle

Size: 165 mm.

Thickness: 2 mm.

Weight: 190 g.

**Make decision carefully, We do not refund**

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